We are currently spending 5 days in Las Vegas celebrating the new year and our 2nd wedding anniversary . While we are enjoying our sweet vacation I thought I would leave you with this sweet dessert. You will feel like you hit the jackpot (pun intended) with this one as its sure to please the masses!

1/2 recipe basic pie dough

1 1/2 lbs apples, peeled, cored and sliced (I use 4 LARGE Fugi apples)
1 tbsp sugar
1 c. sugar
1 c. flour
1 tsp cinnamon
3/4 c. melted butter
1 egg

Preheat oven to 350F

Roll out dough and place in pie plate [I used a tart pan]. Toss apples with 1 tablespoon of sugar, and pour them into pie plate. Thoroughly mix together 1 cup of sugar with the flour, cinnamon, butter, and egg. Spread this evenly over the top of the pie.

Bake in preheated oven until the apples have cooked and the topping is golden brown, about 40 to 45 minutes.